lemon, apple cider vinegar, extra virgin olive oil, shallot & maple syrup recipes
6 recipes
Page 1
Roasted Salmon with Real Maple Syrup, Dill and Mustard Sauce
puremaplefromcanada.com
Ingredients: lemon, maple syrup, shallot, extra virgin olive oil, apple cider vinegar, salmon, butter, dill, dijon mustard
Farro Kale Salad with Pickled Almonds and Shallots
makingthymeforhealth.com
Ingredients: lemon, maple syrup, shallot, extra virgin olive oil, apple cider vinegar, almond, farro, apricot, dijon mustard, cavolo nero, sugar, garlic, vegetable broth
Kale and Brussels Slaw with Quinoa
allrecipes.com
Ingredients: lemon, maple syrup, shallot, extra virgin olive oil, apple cider vinegar, hazelnut, parmesan, brown sugar, kale, quinoa, brussels sprout, scallion, pomegranate, cayenne
Sunchoke, Brussels Sprouts and Pear Salad with Crispy Kasha
abbeyskitchen.com
Ingredients: lemon, maple syrup, shallot, extra virgin olive oil, apple cider vinegar, pecan, cracked pepper, dijon mustard, pear, endive, brussels sprout, jerusalem artichoke, kasha, craisins
Sunchoke, Brussels Sprouts and Pear Salad with Crispy Kasha
besthealthmag.ca
Ingredients: lemon, maple syrup, shallot, extra virgin olive oil, apple cider vinegar, pecan, cracked pepper, dijon mustard, pear, endive, brussels sprout, jerusalem artichoke, kasha, craisins
Rachael's Brussels Sprouts Salad
rachaelrayshow.com
Ingredients: lemon, maple syrup, shallot, extra virgin olive oil, apple cider vinegar, walnut, cumin, orange, orange liqueur, dijon mustard, allspice, parsley, thyme, pumpkin seeds, brussels sprout, garlic, nutmeg, craisins