lemon, apple cider vinegar, garlic & non-dairy milk recipes

6 recipes

Page 1

Baked Artichoke Dip

plantbasedcooking.com

Ingredients: lemon, non-dairy milk, apple cider vinegar, garlic, cashew, nutritional yeast, basil, artichoke, parsley, spinach, potato

Vegan Kale Caesar Salad with Crispy Garlic Chickpeas

eatwithclarity.com

Ingredients: lemon, non-dairy milk, apple cider vinegar, garlic, nutritional yeast, kale, garlic powder, dijon mustard, olive oil, hemp hearts, avocado, canned chickpea

Balsamic Beet Spread

greenevi.com

Ingredients: lemon, non-dairy milk, apple cider vinegar, garlic, cashew, balsamic vinegar, maple syrup, tahini, olive oil, chickpea, orange juice, beetroot, scallion

Creamy Vegan Coleslaw

veganhuggs.com

Ingredients: lemon, non-dairy milk, apple cider vinegar, garlic, cashew, cracked pepper, red cabbage, cabbage, non-dairy yogurt, carrot, dijon mustard, parsley, onion powder, agave nectar

Vegan Breakfast Burrito Bowl

earthofmaria.com

Ingredients: lemon, non-dairy milk, apple cider vinegar, garlic, tamari, red onion, maple syrup, lettuce, paprika, garlic granules, nutritional yeast, tahini, canned black beans, tomato paste, tomato, avocado, sweet corn, canned tomato, sweet potato, canned jackfruit

Vegan Buffalo Tofu Tot Skillet

myrecipes.com

Ingredients: lemon, non-dairy milk, apple cider vinegar, garlic, tater tots, cheddar, celery, dill, hot sauce, wing sauce, garlic powder, chive, cucumber, parsley, olive oil, margarine, onion powder, avocado, tofu, agave nectar, seasoned salt, scallion, extra firm tofu