lemon, apple cider vinegar, garlic, quinoa & turmeric recipes

4 recipes

Page 1

Roasted Cauliflower Quinoa Bowls

mydarlingvegan.com

Ingredients: lemon, apple cider vinegar, quinoa, turmeric, garlic, cashew, cumin, cauliflower, red onion, red cabbage, nutritional yeast, chard, olive oil, hemp hearts, sugar, canned chickpea

Summer Buddha Bowls with Turmeric Chickpeas

thegirlonbloor.com

Ingredients: lemon, apple cider vinegar, quinoa, turmeric, garlic, soy sauce, cherry tomato, paprika, zucchini, garlic powder, olive oil, arugula, avocado, sweet corn, canned chickpea, extra firm tofu, sunflower sprouts

Vibrant Spring Broccoli Buddha Bowl

halfbakedharvest.com

Ingredients: lemon, apple cider vinegar, quinoa, turmeric, garlic, cashew, maple syrup, sesame seed, red cabbage, orange, ginger root, extra virgin olive oil, broccoli, carrot, hemp hearts, avocado, sweet potato, green lentils, cayenne

Moroccan-inspired chickpea stew

kitchenstories.com

Ingredients: lemon, apple cider vinegar, quinoa, turmeric, garlic, cumin, paprika, fennel, kale, extra virgin olive oil, ginger powder, carrot, chickpea, cinnamon, coriander powder, bell pepper, onion, mint, canned tomato, sweet potato, vegetable broth, cayenne