lemon, apple cider vinegar, garlic, thyme & chicken stock recipes
10 recipes
Page 1
Whole Chicken Dinner
yummly.com
Ingredients: chicken stock, lemon, apple cider vinegar, thyme, garlic, whole chicken, broccoli, carrot, olive oil, onion, potato
Whole Chicken Dinner
spoonacular.com
Ingredients: chicken stock, lemon, apple cider vinegar, thyme, garlic, whole chicken, broccoli, carrot, olive oil, onion, potato, vegetable broth
Pan-Roasted Chicken with Shallots and Dates
purewow.com
Ingredients: chicken stock, lemon, apple cider vinegar, thyme, garlic, chicken breast, butter, white wine, shallot, green olives, grapeseed oil, date
Cider-braised chicken with Brussels sprouts, apple and hazelnuts
gourmettraveller.com.au
Ingredients: chicken stock, lemon, apple cider vinegar, thyme, garlic, chicken leg, hazelnut, apple, wholegrain mustard, parsley, olive oil, onion, brussels sprout, cider
Sweet Apple Risotto
midwestliving.com
Ingredients: chicken stock, lemon, apple cider vinegar, thyme, garlic, parmesan, butter, white wine, apple, olive oil, onion, risotto rice, chili flake, cider
Smoked Bourbon Molasses Glazed Pork Tenderloin with White Bean Puree and Bean Salad
yummly.com
Ingredients: chicken stock, lemon, apple cider vinegar, thyme, garlic, pork fillet, heavy cream, bean sprouts, shallot, rosemary, molasses, white beans, olive oil, radish, sage, whisky, green beans, onion
All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus Sweet Potatoes, Sauteed Chard
foodnetwork.com
Ingredients: chicken stock, lemon, apple cider vinegar, thyme, garlic, pork shoulder, celery, white wine, maple syrup, orange, fresno chile, brown sugar, ginger root, apple, extra virgin olive oil, carrot, chard, bay leaf, fennel seed, onion, sweet potato, nutmeg
Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce
crecipe.com
Ingredients: chicken stock, lemon, apple cider vinegar, thyme, garlic, bacon, pork loin, heavy cream, butter, red onion, shallot, red cabbage, apple, chive, red wine vinegar, rosemary, vegetable oil, wholegrain mustard, dijon mustard, egg, parsley, german potato salad, orange juice, capers, potato, cognac, wild mushroom
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, lemon, apple cider vinegar, thyme, garlic, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, lemon, apple cider vinegar, thyme, garlic, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, onion, canola oil