lemon, apple cider vinegar, garlic, turmeric & maple syrup recipes
8 recipes
Page 1
Vegan Massaged Kale Salad With Roasted Chickpeas
earthofmaria.com
Ingredients: lemon, maple syrup, apple cider vinegar, turmeric, garlic, peanut butter, cumin, tamari, garlic granules, green olives, kale, canned chickpea
Massaged Kale Salad with Butternut Squash and Wildly Delicious Roasted Chickpeas
gourmandeinthekitchen.com
Ingredients: lemon, maple syrup, apple cider vinegar, turmeric, garlic, cumin, paprika, kale, flax, dijon mustard, olive oil, butternut squash, canned chickpea
Apple Season: How To Make Fiery Cider
foodrepublic.com
Ingredients: lemon, maple syrup, apple cider vinegar, turmeric, garlic, peppercorn, prepared horseradish, ginger root, ginger powder, rosemary, parsley, thyme, thai chile pepper, onion, mint, tarragon
The Ultimate Detox Salad with Lemon Ginger Dressing
mydarlingvegan.com
Ingredients: lemon, maple syrup, apple cider vinegar, turmeric, garlic, sesame seed, red cabbage, ginger root, kale, tenderstem broccoli, fresh mint, carrot, olive oil, radish, cilantro, avocado, scallion
Cold Salad with Roasted Chickpeas and Pine Nuts
akispetretzikis.com
Ingredients: lemon, maple syrup, apple cider vinegar, turmeric, garlic, pine nut, florina peppers, cumin, green olives, coriander, smoked paprika, parsley, olive oil, chickpea, capers, mint, scallion
Eggless Salad
vegetariantimes.com
Ingredients: lemon, maple syrup, apple cider vinegar, turmeric, garlic, cashew, soy sauce, cumin, celery, red onion, paprika, rice wine vinegar, raisins, coriander powder, cilantro, vegan mayonnaise, extra firm tofu
Fiber Rich Slow Cooker Stew (vegan Or Omnivore)
yummly.com
Ingredients: lemon, maple syrup, apple cider vinegar, turmeric, garlic, peppercorn, extra virgin olive oil, broccoli, carrot, peas, sage, bell pepper, spinach, onion, mint, brussels sprout, canned tomato, vegetable broth
Vibrant Spring Broccoli Buddha Bowl
halfbakedharvest.com
Ingredients: lemon, maple syrup, apple cider vinegar, turmeric, garlic, cashew, sesame seed, red cabbage, orange, ginger root, extra virgin olive oil, broccoli, carrot, hemp hearts, quinoa, avocado, sweet potato, green lentils, cayenne