lemon, apple cider vinegar, hot sauce, olive oil & dill recipes
4 recipes
Page 1
Egg Salad Tartines with Mixed Herbs
bonappetit.com
Ingredients: lemon, dill, hot sauce, olive oil, apple cider vinegar, focaccia, chive, basil, vegetable oil, dijon mustard, egg, scallion
Southern Pickled Shrimp With Fresh Dill
thespruceeats.com
Ingredients: lemon, dill, hot sauce, olive oil, apple cider vinegar, shrimp, red onion, creole seasoning, parsley, sugar, celery seed, garlic, old bay seasoning
Buffalo Chickpea Lettuce Wraps
mydarlingvegan.com
Ingredients: lemon, dill, hot sauce, olive oil, apple cider vinegar, cashew, celery, romaine, chive, parsley, chickpea, agave nectar, vegan mayonnaise, garlic, scallion
Vegan Buffalo Tofu Tot Skillet
myrecipes.com
Ingredients: lemon, dill, hot sauce, olive oil, apple cider vinegar, tater tots, cheddar, celery, wing sauce, garlic powder, chive, cucumber, non-dairy milk, parsley, margarine, onion powder, avocado, tofu, agave nectar, garlic, seasoned salt, scallion, extra firm tofu