lemon, apple cider vinegar, paprika, dijon mustard & parsley recipes
5 recipes
Page 1
Crab Cake Recipe (Gluten-Free, Paleo)
mommypotamus.com
Ingredients: lemon, paprika, dijon mustard, parsley, apple cider vinegar, crab, coconut oil, garlic powder, chive, coconut aminos, egg, mayonnaise, coconut flour, onion powder, cayenne, old bay seasoning
Shrimp Remoulade Lettuce Cups
thedefineddish.com
Ingredients: lemon, paprika, dijon mustard, parsley, apple cider vinegar, shrimp, celery, hot sauce, dill pickle relish, mayonnaise, capers, bell pepper, garlic, scallion, cayenne, butter lettuce
Raw vegan cauliflower tabbouleh with smoked paprika aquafaba aioli
goodfood.com.au
Ingredients: lemon, paprika, dijon mustard, parsley, apple cider vinegar, almond, pistachio, cumin, dill, cauliflower, brown sugar, currant, vegetable oil, aioli sauce, cilantro, aquafaba, garlic, pomegranate
Tuna Macaroni Salad
gonnawantseconds.com
Ingredients: lemon, paprika, dijon mustard, parsley, apple cider vinegar, canned tuna, milk, sour cream, macaroni, celery, dill, red onion, bread & butter pickles, egg, peas, mayonnaise, bell pepper, onion, seasoned salt
Crab Burgers with Celery Root Remoulade Slaw
foodnetwork.com
Ingredients: lemon, paprika, dijon mustard, parsley, apple cider vinegar, worcestershire, crab, self-raising flour, milk, bread, sour cream, butter, panko, cracked pepper, red onion, hot sauce, garlic powder, vegetable oil, white pepper, egg, celeriac, mayonnaise, mustard powder, tomato, onion powder, chili powder, onion, seasoned salt, scallion, cayenne, butter lettuce