lemon, apple cider vinegar, parsley, cherry tomato & cayenne recipes

4 recipes

Page 1

Curry Hummus Flat Bread with Tomato Chutney

foodnetwork.com

Ingredients: lemon, cherry tomato, parsley, apple cider vinegar, cayenne, naan, brown sugar, tahini, honey, allspice, curry, olive oil, cinnamon, cilantro, onion, garlic, canola oil, canned chickpea

Grilled Shrimp Louie

allrecipes.com

Ingredients: lemon, cherry tomato, parsley, apple cider vinegar, cayenne, shrimp, worcestershire, creme fraiche, ketchup, paprika, brown sugar, romaine, egg, mayonnaise, smoked paprika, olive oil, avocado, scallion

Roasted Chickpea Salad with Vegan Ranch Dressing

emilieeats.com

Ingredients: lemon, cherry tomato, parsley, apple cider vinegar, cayenne, almond milk, dried chive, dill, silken tofu, romaine, garlic powder, cucumber, carrot, olive oil, onion powder, avocado, agave nectar, sweet corn, garlic, canned chickpea

Pittsburgh-Style Steak Salad

thefeedfeed.com

Ingredients: lemon, cherry tomato, parsley, apple cider vinegar, cayenne, beef steak, red onion, hot sauce, romaine, extra virgin olive oil, garlic powder, cucumber, basil, honey, cilantro, avocado, chili powder, sweet corn, hearts of palm, sweet potato, garlic, scallion, avocado oil mayonnaise