lemon, apple cider vinegar, parsley, chickpea & kale recipes
2 recipes
Page 1
Roasted Broccoli Quinoa Salad
eatingbirdfood.com
Ingredients: lemon, kale, parsley, chickpea, apple cider vinegar, feta, maple syrup, broccoli, olive oil, quinoa, sweet potato, vegetable broth, chili flake
Zucchini and Avocado Salad with Garlic Herb Dressing
theforkedspoon.com
Ingredients: lemon, kale, parsley, chickpea, apple cider vinegar, microgreens, zucchini, tahini, basil, honey, olive oil, arugula, cilantro, jicama, avocado, scallion