lemon, apple cider vinegar, tahini, chickpea & maple syrup recipes
4 recipes
Page 1
Balsamic Beet Spread
greenevi.com
Ingredients: lemon, maple syrup, tahini, chickpea, apple cider vinegar, cashew, balsamic vinegar, non-dairy milk, olive oil, orange juice, beetroot, garlic, scallion
VEGAN TUNA SANDWICH
klaraslife.com
Ingredients: lemon, maple syrup, tahini, chickpea, apple cider vinegar, almond milk, bread, red onion, cucumber, dijon mustard, capers, cress, spinach
Superfood Grain Bowl with Crunchy Chickpeas, Avocado and Turmeric-Tahini Sauce
purplecarrot.com
Ingredients: lemon, maple syrup, tahini, chickpea, apple cider vinegar, farro, red cabbage, paprika, extra virgin olive oil, cucumber, avocado, cavolo nero, turmeric, sweet potato, liquid aminos
Spring Vegan Salad with Creamy Dijon Dressing
tastingtothrive.com
Ingredients: lemon, maple syrup, tahini, chickpea, apple cider vinegar, sauerkraut, red cabbage, mixed greens, nutritional yeast, garlic powder, dijon mustard, smoked paprika, olive oil, pumpkin seeds, sweet potato