lemon, apricot, almond meal, croissants, dill, white wine & pastry flour recipes

17 recipes

Page 1

Carp in Lemon Sauce

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Ingredients: pastry flour, lemon, dill, white wine, carp, bread, butter, olive oil, sugar

Sole with Shrimp Sauce

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Ingredients: pastry flour, lemon, dill, white wine, shrimp, sole, fish stock, heavy cream, butter, shallot, chili flake

Salmon Pot Pie with Dill Sauce

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Ingredients: pastry flour, lemon, dill, white wine, salmon, heavy cream, puff pastry, creme fraiche, vegetable oil, egg, garlic

Trout with Almonds and Grapes

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Ingredients: pastry flour, lemon, dill, white wine, trout, fish stock, almond, ghee, heavy cream, butter, grape, parsley

Fried Perch Fillets with Creamy Sauce

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Ingredients: pastry flour, lemon, dill, white wine, perch, butter, creme fraiche, shallot, chive, parsley, button mushroom, garlic

Trout Soup

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Ingredients: pastry flour, lemon, dill, white wine, trout, smoked trout, fish stock, heavy cream, butter, horseradish, shallot, white pepper

Halibut with Caper Sauce

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Ingredients: pastry flour, lemon, dill, white wine, halibut, milk, herb butter, butter, carrot, long-grain white rice, vegetable oil, capers, saffron, onion

Stuffed Pancake Rolls

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Ingredients: pastry flour, lemon, dill, white wine, smoked eel, roe, gelatin, heavy cream, milk, butter, vegetable oil, egg, dry vermouth, buckwheat flour

Sea Bass with Mashed Sweet Potatoes

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Ingredients: pastry flour, lemon, dill, white wine, sea bass, fish stock, heavy cream, butter, creme fraiche, shallot, marjoram, vegetable oil, parsley, sweet potato, nutmeg

Ricotta and Herb Ravioli

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Ingredients: pastry flour, lemon, dill, white wine, bread crumbs, parmesan, ricotta, butter, fresh mint, white pepper, egg, parsley, oregano, spinach, thyme

Striped Bass with Carrots, Celery and Dill Sauce

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Ingredients: pastry flour, lemon, dill, white wine, carp, heavy cream, butter, horseradish, red wine vinegar, carrot, bay leaf, celeriac, leek, onion, potato

Chicken Rolls with Spinach, Potatoes and Shrimp Sauce

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Ingredients: pastry flour, lemon, dill, white wine, chicken broth, shrimp, lobster, chicken breast, smoked salmon, butter, cream, shallot, vegetable oil, spinach, sweet potato

Perch Fillet with Black Salsify and Pasta and Carrot Sauce

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Ingredients: pastry flour, lemon, dill, white wine, perch, tagliatelle, butter, creme fraiche, ginger root, salsify, carrot, vegetable oil, thyme, sugar, vegetable broth

Ricotta Crab Pasta Rolls

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Ingredients: pastry flour, lemon, dill, white wine, crab, parmesan, ricotta, fresh mozzarella, milk, butter, cannelloni, cherry tomato, egg, black olives, nutmeg

Salmon Pate En Croute

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Ingredients: pastry flour, lemon, dill, white wine, salmon, smoked salmon, milk, bread, butter, creme fraiche, yeast, peppercorn, bay leaf, egg, button mushroom, dry vermouth

Baked Trout with Kohlrabi and Carrots

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Ingredients: pastry flour, lemon, dill, white wine, trout, ghee, butter, whey, kohlrabi, carrot, white pepper, parsley, curry, onion, cayenne, chervil

Salmon-rolled Chicken Breast

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Ingredients: pastry flour, lemon, dill, white wine, shrimp, lobster, chicken breast, smoked salmon, ghee, butter, creme fraiche, shallot, vegetable oil, spinach, potato, nutmeg