lemon, apricot, cinnamon & extra virgin olive oil recipes

4 recipes

Page 1

Herbed Barley Salad With Stone Fruit and Crispy Halloumi

oregonlive.com

Ingredients: lemon, extra virgin olive oil, apricot, cinnamon, pearl barley, halloumi, dill, cucumber, fresh mint, parsley, tomato, scallion, chili flake

Israeli Couscous Salad Recipe

archanaskitchen.com

Ingredients: lemon, extra virgin olive oil, apricot, cinnamon, pistachio, couscous, cumin, orange, ginger root, coriander, honey, cranberry, dried fig, orange juice, bell pepper, onion, green cardamom, turmeric

Moroccan Couscous with Roasted Vegetables.

thelastfoodblog.com

Ingredients: lemon, extra virgin olive oil, apricot, cinnamon, slivered almonds, couscous, cumin, red onion, zucchini, fresh mint, parsley, olive oil, butternut squash, chickpea, coriander powder, bell pepper, garlic, vegetable broth, pomegranate

Morrocan Chili and 10,000 Grains of Sand

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, apricot, cinnamon, chicken stock, worcestershire, ground lamb, pine nut, couscous, butter, pita, cumin, tomato sauce, paprika, chive, fresh mint, raisins, bay leaf, parsley, coriander powder, bell pepper, chili powder, onion, garlic