lemon, apricot, walnut, pork loin, thyme, butternut squash, red onion & rosemary recipes
9 recipes
Page 1
Vegan Walnut Mushroom Tart
cearaskitchen.com
Ingredients: walnut, red onion, rosemary, thyme, phyllo, truffle oil, olive oil, button mushroom, garlic, scallion
Chicken and Roasted Veggie Dinner
100daysofrealfood.com
Ingredients: walnut, red onion, rosemary, butternut squash, thyme, chicken breast, brown rice, broccoli, parsley, olive oil, sage, garlic, nutmeg, craisins
Pizza with Feta and Olives
eatsmarter.com
Ingredients: walnut, red onion, rosemary, thyme, canned anchovy, butter, pastry flour, feta, yeast, olive oil, tomato, leek, black olives, garlic
Fried Celery Root with Red Onion Jam
eatsmarter.com
Ingredients: walnut, lemon, red onion, rosemary, thyme, bread crumbs, butter, pastry flour, balsamic vinegar, brown sugar, red wine, bay leaf, egg, celeriac, olive oil, garlic
Fall Wild Rice Breakfast Burritos
cooknourishbliss.com
Ingredients: walnut, red onion, rosemary, thyme, whole-wheat tortillas, cumin, carrot, egg, olive oil, pumpkin, baby greens, wild rice, garlic, vegetable broth, craisins
Lentil Salad with Walnuts, Goat Cheese and Sun-Dried Tomatoes
foodandspice.com
Ingredients: walnut, lemon, red onion, rosemary, thyme, walnut oil, goat cheese, balsamic vinegar, sun dried tomato, bay leaf, dijon mustard, olive oil, mustard powder, arugula, garlic, green lentils, cayenne
Everything Bagel Vegan Thanksgiving Stuffing {oil-free + gf option}
sweetsimplevegan.com
Ingredients: walnut, red onion, rosemary, thyme, celery, bagel seasoning, raisins, parsley, button mushroom, sage, oregano, apple cider vinegar, bell pepper, garlic, scallion, vegetable broth
Italian quiche with grilled vegetables and tomato salad
biggreenegg.eu
Ingredients: walnut, red onion, rosemary, thyme, parmesan, provolone, heavy cream, flour, puff pastry, balsamic vinegar, radicchio, shallot, zucchini, eggplant, marjoram, egg, olive oil, radish, tomato, garlic, white rice
Mushroom-Walnut Meatless Loaf with Ketchup Glaze
veganhuggs.com
Ingredients: walnut, red onion, rosemary, thyme, bread crumbs, ketchup, vegan worcestershire, celery, cracked pepper, brown sugar, flax, rolled oats, grapeseed oil, parsley, button mushroom, tomato paste, sage, apple cider vinegar, potato, cooked rice, garlic, mustard