lemon, artichoke, balsamic vinegar, garlic & parsley recipes
9 recipes
Page 1
Roasted Baby Artichokes
foodnetwork.com
Ingredients: lemon, balsamic vinegar, artichoke, parsley, garlic, parmesan, cracked pepper, extra virgin olive oil
Rosemary Vegetable Skewers
eatsmarter.com
Ingredients: lemon, balsamic vinegar, artichoke, parsley, garlic, heavy cream, cherry tomato, zucchini, rosemary, vegetable oil, bell pepper
Artichoke Pasta Salad
eatsmarter.com
Ingredients: lemon, balsamic vinegar, artichoke, parsley, garlic, bread, orecchiette, peas, olive oil, vinegar, sugar
Roast Turkey Breast with Arugula, Artichoke and Goat Cheese Salad
eatsmarter.com
Ingredients: lemon, balsamic vinegar, artichoke, parsley, garlic, turkey breast, pine nut, goat cheese, honey, olive oil, vinegar, arugula, mustard
Paleo Greek Chopped Salad with Grilled Chicken Recipe
paleonewbie.com
Ingredients: lemon, balsamic vinegar, artichoke, parsley, garlic, chicken breast, red onion, kalamata olives, romaine, cucumber, tomato, bell pepper, avocado oil, avocado, mustard
Greek Chicken and Vegetable Skillet with Olives and Feta
reciperunner.com
Ingredients: lemon, balsamic vinegar, artichoke, parsley, garlic, chicken breast, feta, dill, red onion, cherry tomato, paprika, zucchini, green olives, olive oil, oregano, bell pepper
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: lemon, balsamic vinegar, artichoke, parsley, garlic, canned anchovy, tuna steak, parmesan, peppercorn, green olives, extra virgin olive oil, tapenade, rosemary, basil, capers, oregano, thai chile pepper
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, balsamic vinegar, artichoke, parsley, garlic, canned anchovy, tuna steak, parmesan, peppercorn, green olives, extra virgin olive oil, tapenade, rosemary, basil, capers, oregano, thai chile pepper
Viva Panzanella
tasteofhome.com
Ingredients: lemon, balsamic vinegar, artichoke, parsley, garlic, sourdough bread, red onion, green olives, marjoram, cannellini beans, basil, white wine vinegar, olive oil, capers, tomato, oregano, bell pepper, thyme