lemon, artichoke, bay leaf & lamb shoulder recipes
2 recipes
Page 1
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: lamb shoulder, lemon, artichoke, bay leaf, pecorino, pappardelle, celery, tomato sauce, white wine, extra virgin olive oil, rosemary, red wine, carrot, olive oil, onion, garlic
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: lamb shoulder, lemon, artichoke, bay leaf, lamb stock, canned anchovy, flour, puff pastry, celery, white wine, cherry tomato, rosemary, egg, olive oil, capers, thyme, onion, garlic