lemon, artichoke, heavy cream & thyme recipes
10 recipes
Page 1
Artichoke Soup
eatsmarter.com
Ingredients: heavy cream, lemon, artichoke, thyme, butter, white wine, shallot, garlic, vegetable broth
White Bean and Artichoke Gratin
crecipe.com
Ingredients: heavy cream, lemon, artichoke, thyme, bread crumbs, parmesan, creme fraiche, canned cannellini beans, fleur de sel, leek
Pasta with Lemon, Asparagus, Artichokes and Prosciutto
thehungrybluebird.com
Ingredients: heavy cream, lemon, artichoke, thyme, chicken stock, prosciutto, parmesan, butter, pappardelle, asparagus, garlic
Creamy Artichoke Parmesan Soup
fortheloveofcooking.net
Ingredients: heavy cream, lemon, artichoke, thyme, chicken broth, parmesan, cracked pepper, white wine, shallot, olive oil, potato, garlic
Stuffed Roast Pork
eatsmarter.com
Ingredients: heavy cream, lemon, artichoke, thyme, bacon, pork fillet, butter, white wine, lettuce, peas, olive oil, leek
Artichoke velvet soup
akispetretzikis.com
Ingredients: heavy cream, lemon, artichoke, thyme, bread, white wine, honey, truffle oil, olive oil, leek, onion, potato, garlic, chili flake
Spinach-Artichoke Soup
foodnetwork.com
Ingredients: heavy cream, lemon, artichoke, thyme, chicken broth, flour, butter, creme fraiche, celery, chive, bay leaf, parsley, leek, baby greens, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: heavy cream, lemon, artichoke, thyme, chicken stock, parmesan, celery, extra virgin olive oil, red wine vinegar, carrot, egg, parsley, white beans, capers, arugula, onion, garlic, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: heavy cream, lemon, artichoke, thyme, chicken stock, parmesan, celery, extra virgin olive oil, red wine vinegar, carrot, egg, parsley, white beans, capers, arugula, onion, garlic, canola oil
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: heavy cream, lemon, artichoke, thyme, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, celery, shallot, brandy, bay leaf, anise liqueur, parsley, olive oil, tomato paste, saffron, bell pepper, garlic