lemon, artichoke, oregano, dijon mustard & basil recipes
5 recipes
Page 1
Mediterranean Pasta Salad
frommybowl.com
Ingredients: lemon, basil, artichoke, dijon mustard, oregano, spiral pasta, sun-dried tomatoes in oil, kalamata olives, extra virgin olive oil, cucumber, tofu, garlic
Mediterranean Salmon Salad
reluctantentertainer.com
Ingredients: lemon, basil, artichoke, dijon mustard, oregano, salmon, feta, radicchio, sun dried tomato, orange, kalamata olives, romaine, extra virgin olive oil, cucumber, red wine vinegar, honey, apple cider vinegar, mint
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: lemon, basil, artichoke, dijon mustard, oregano, pine nut, pecorino, short-cut pasta, shallot, sun dried tomato, kalamata olives, extra virgin olive oil, rosemary, parsley, avocado oil, prunes, garlic, chili flake
Greek Pasta Salad
fivehearthome.com
Ingredients: lemon, basil, artichoke, dijon mustard, oregano, chicken breast, spiral pasta, yogurt, butter, feta, cherry tomato, kalamata olives, extra virgin olive oil, garlic powder, cucumber, red wine vinegar, onion powder, sugar, garlic
Strawberry Spinach Salad & Artichoke Soup Brunch
twopurplefigs.com
Ingredients: lemon, basil, artichoke, dijon mustard, oregano, pistachio, baguette, fresh mozzarella, strawberry, white balsamic vinegar, cannellini beans, rolled oats, olive oil, pear, bell pepper, spinach, thyme, onion, garlic, vegetable broth