lemon, artichoke, pecorino & rosemary recipes
4 recipes
Page 1
Braised Meatballs
thegourmandiseschool.com
Ingredients: pecorino, lemon, rosemary, artichoke, chicken broth, ground beef, bread crumbs, white wine, egg, fennel seed, onion, garlic
Farrotto with Artichokes
eatingwell.com
Ingredients: pecorino, lemon, rosemary, artichoke, chicken broth, farro, extra virgin olive oil, basil, sage, onion, canned tomato, garlic, chili flake
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: pecorino, lemon, rosemary, artichoke, lamb shoulder, pappardelle, celery, tomato sauce, white wine, extra virgin olive oil, red wine, carrot, bay leaf, olive oil, onion, garlic
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: pecorino, lemon, rosemary, artichoke, pine nut, short-cut pasta, shallot, sun dried tomato, kalamata olives, extra virgin olive oil, basil, dijon mustard, parsley, oregano, avocado oil, prunes, garlic, chili flake