lemon, artichoke, shallot, extra virgin olive oil, garlic & rosemary recipes
5 recipes
Page 1
Chickpea-and-artichoke dip
taste.co.za
Ingredients: lemon, shallot, extra virgin olive oil, rosemary, artichoke, garlic, parsley, olive oil, chickpea
Easy Roasted New Potatoes and Marinated Artichoke Hearts
food52.com
Ingredients: lemon, shallot, extra virgin olive oil, rosemary, artichoke, garlic, balsamic vinegar, thyme, potato
Brandade of White Beans with Baby Artichokes
myrecipes.com
Ingredients: lemon, shallot, extra virgin olive oil, rosemary, artichoke, garlic, canned cannellini beans, parsley, cooking spray, rosé wine, thyme, onion, vegetable broth
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: lemon, shallot, extra virgin olive oil, rosemary, artichoke, garlic, pine nut, pecorino, short-cut pasta, sun dried tomato, kalamata olives, basil, dijon mustard, parsley, oregano, avocado oil, prunes, chili flake
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: lemon, shallot, extra virgin olive oil, rosemary, artichoke, garlic, leg of lamb, anchovy paste, beef broth, flour, butter, celery, red wine vinegar, red wine, carrot, bay leaf, tomato paste, onion, potato, chili flake