lemon, artichoke, shallot & pine nut recipes
9 recipes
Page 1
Couscous & Artichoke Salad
myeverydaytable.com
Ingredients: pine nut, lemon, shallot, artichoke, parmesan, israeli couscous, dijon mustard, parsley, olive oil
Lemony Artichoke Pesto with Pasta
savoryexperiments.com
Ingredients: pine nut, lemon, shallot, artichoke, chicken breast, parmesan, rigatoni, sun dried tomato, extra virgin olive oil, white pepper, garlic
Israeli Couscous Salad with Artichokes and Roasted Red Peppers
afamilyfeast.com
Ingredients: pine nut, lemon, shallot, artichoke, parmesan, israeli couscous, cracked pepper, roasted red peppers, extra virgin olive oil, dijon mustard, parsley, sugar
Artichoke & Radish Salad with Savory Olive Oil Mascarpone Cheese
oliveoiltimes.com
Ingredients: pine nut, lemon, shallot, artichoke, mascarpone, cracked pepper, honey, parsley, olive oil, radish, chili flake, sherry vinegar
Kale Salad with Grilled Artichokes
myrecipes.com
Ingredients: pine nut, lemon, shallot, artichoke, white wine, extra virgin olive oil, raisins, bay leaf, dijon mustard, cooking spray, thyme, cavolo nero, sugar
One Pot Creamy Tuscan Pesto and Artichoke Pasta
halfbakedharvest.com
Ingredients: pine nut, lemon, shallot, artichoke, pesto, linguine, burrata, dill, extra virgin olive oil, basil, canned beans, cavolo nero, coconut milk, chili flake
Creamy One Pot Pasta with Artichokes & Lemon
ellerepublic.de
Ingredients: pine nut, lemon, shallot, artichoke, chicken broth, parmesan, short-cut pasta, creme fraiche, white wine, extra virgin olive oil, parsley, capers, baby greens, garlic, chili flake
Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout
greatchefs.com
Ingredients: pine nut, lemon, shallot, artichoke, veal stock, saddle of lamb, boneless lamb, bread crumbs, parmesan, butter, white wine, basil, parsley, olive oil, tomato, thyme, potato, garlic
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: pine nut, lemon, shallot, artichoke, pecorino, short-cut pasta, sun dried tomato, kalamata olives, extra virgin olive oil, rosemary, basil, dijon mustard, parsley, oregano, avocado oil, prunes, garlic, chili flake