lemon, artichoke, tahini & arugula recipes

2 recipes

Page 1

Pinto Bean Lunch Bowls

bestofvegan.com

Ingredients: lemon, tahini, artichoke, arugula, maple syrup, brown rice, pinto beans, dijon mustard, capers

Mason Jar Salad

sunkissedkitchen.com

Ingredients: lemon, tahini, artichoke, arugula, walnut, pistachio, feta, balsamic vinegar, zoodles, roasted red peppers, cucumber, fresh mint, fig, honey, carrot, white wine vinegar, kidney beans, olive oil, chickpea, tomato, green beans, spinach, quinoa, sour cherry, avocado, blackberry