lemon, artichoke, thyme & dijon mustard recipes

10 recipes

Page 1

Roasted Cherry Tomato, Artichoke and Bocconcini in a Lemon Caper Dressing

ellerepublic.de

Ingredients: lemon, artichoke, dijon mustard, thyme, fresh mozzarella, cherry tomato, extra virgin olive oil, capers, arugula, garlic

Braised artichokes with tomato vinaigrette

womensweeklyfood.com.au

Ingredients: lemon, artichoke, dijon mustard, thyme, pine nut, olive oil, tomato, garlic, sherry vinegar, chervil

Salmon arugula salad recipe

paleoleap.com

Ingredients: lemon, artichoke, dijon mustard, thyme, salmon, coconut oil, cherry tomato, extra virgin olive oil, mayonnaise, arugula, garlic

Grilled Castroville Artichoke Tarragon Remoulade

foodnetwork.com

Ingredients: lemon, artichoke, dijon mustard, thyme, white wine, anise liqueur, egg, olive oil, garlic, tarragon, chervil

Roast chicken and potatoes with baguette, artichokes, sage and lemon

gourmettraveller.com.au

Ingredients: lemon, artichoke, dijon mustard, thyme, chicken stock, chicken breast, baguette, butter, purslane, extra virgin olive oil, sage, potato, garlic

Kale Salad with Grilled Artichokes

myrecipes.com

Ingredients: lemon, artichoke, dijon mustard, thyme, pine nut, white wine, shallot, extra virgin olive oil, raisins, bay leaf, cooking spray, cavolo nero, sugar

Veggie Nicoise Salad

tasteofhome.com

Ingredients: lemon, artichoke, dijon mustard, thyme, red onion, romaine, egg, kidney beans, olive oil, oregano, green beans, black olives, asparagus, potato, garlic

Vegetable Nicoise Salad

savingdessert.com

Ingredients: lemon, artichoke, dijon mustard, thyme, canned kidney beans, shallot, kalamata olives, romaine, egg, olive oil, oregano, green beans, asparagus, potato, garlic

Italian-Style Grilled Shrimp and Polenta

garlicandzest.com

Ingredients: lemon, artichoke, dijon mustard, thyme, chicken broth, shrimp, parmesan, red onion, cherry tomato, sun dried tomato, garlic granules, extra virgin olive oil, polenta, parsley, olive oil, capers, garlic, chili flake

Strawberry Spinach Salad & Artichoke Soup Brunch

twopurplefigs.com

Ingredients: lemon, artichoke, dijon mustard, thyme, pistachio, baguette, fresh mozzarella, strawberry, white balsamic vinegar, cannellini beans, basil, rolled oats, olive oil, oregano, pear, bell pepper, spinach, onion, garlic, vegetable broth