lemon, arugula, garlic, capers & chile pepper recipes
11 recipes
Page 1
Gennaro's simple tuna bucatini
jamieoliver.com
Ingredients: lemon, capers, arugula, chile pepper, garlic, canned anchovy, canned tuna, bucatini, cherry tomato, extra virgin olive oil
Sicilian-style tuna carpaccio
jamieoliver.com
Ingredients: lemon, capers, arugula, chile pepper, garlic, tuna steak, dill, extra virgin olive oil, basil, rosé wine
Simple tuna pasta by Jamie Oliver & Gennaro Contaldo
yummly.co.uk
Ingredients: lemon, capers, arugula, chile pepper, garlic, canned anchovy, canned tuna, spaghetti, cherry tomato, extra virgin olive oil
Garlic prawn, capsicum and artichoke salad
womensweeklyfood.com.au
Ingredients: lemon, capers, arugula, chile pepper, garlic, prawns, dijon mustard, olive oil, bell pepper, jerusalem artichoke
Tuna and lemon fettuccine
taste.com.au
Ingredients: lemon, capers, arugula, chile pepper, garlic, tuna steak, pine nut, fettuccine, extra virgin olive oil, parsley
Chicken Arrabbiata
yummly.co.uk
Ingredients: lemon, capers, arugula, chile pepper, garlic, chicken breast, parmesan, basil, olive oil, tomato, black olives
Roast Beef with Salsa Verde Dip
eatsmarter.com
Ingredients: lemon, capers, arugula, chile pepper, garlic, roast beef, canned anchovy, ghee, parsley, olive oil, mustard
Recipe Spaghetti with pancetta and capers
mouthsofmums.com.au
Ingredients: lemon, capers, arugula, chile pepper, garlic, pancetta, parmesan, spaghetti, red onion, olive oil, tomato
Chicken arrabbiata
jamieoliver.com
Ingredients: lemon, capers, arugula, chile pepper, garlic, chicken breast, parmesan, basil, olive oil, tomato, black olives
Bulgur Salad with Halloumi and Lemon-Caper Dressing
ellerepublic.de
Ingredients: lemon, capers, arugula, chile pepper, garlic, pine nut, bulgur, halloumi, extra virgin olive oil, fresh mint, tomato, scallion
Vegan chickpea pancake with spring veggies
lazycatkitchen.com
Ingredients: lemon, capers, arugula, chile pepper, garlic, pesto, fava beans, dill, silken tofu, zucchini, nutritional yeast, chickpea flour, olive oil, aquafaba, asparagus, baking soda