lemon, baby greens, tomato, garlic & chive recipes
8 recipes
Page 1
Whole-Wheat Pasta with Pumpkin-Seed and Spinach Pesto
marthastewart.com
Ingredients: lemon, chive, tomato, baby greens, garlic, ricotta, spiral pasta, extra virgin olive oil, parsley, pumpkin seeds
Simple Spinach Salad with Dijon Lemon Dressing
yummly.com
Ingredients: lemon, chive, tomato, baby greens, garlic, slivered almonds, red onion, cucumber, dijon mustard, olive oil, hemp hearts, avocado
Spiced Haddock with Lemon Couscous
rte.ie
Ingredients: lemon, chive, tomato, baby greens, garlic, haddock, couscous, yogurt, red onion, harissa, red wine vinegar, olive oil, mint
Green Goddess Chicken Pita
sargento.com
Ingredients: lemon, chive, tomato, baby greens, garlic, chicken breast, pistachio, sour cream, green goddess dressing, pepper jack, pita, mayonnaise, parsley, vinegar, avocado, tarragon
Turkey Sausage and Spinach Risotto, Tomato Salad
sidechef.com
Ingredients: lemon, chive, tomato, baby greens, garlic, turkey sausage, parmesan, butter, shallot, soup base, basil, white cooking wine, dijon mustard, olive oil, apple cider vinegar, sugar, risotto rice
Pan-fried Dover Sole and Fricassee of Shellfish with Herb Jus
greatchefs.com
Ingredients: lemon, chive, tomato, baby greens, garlic, clam, scallop, mussel, sole, ghee, butter, white wine, shallot, zucchini, extra virgin olive oil, fleur de sel, coriander, white pepper, lemon thyme, olive oil
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: lemon, chive, tomato, baby greens, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, broccoli, cannellini beans, rosemary, basil, carrot, parsley, olive oil, leek, potato, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: lemon, chive, tomato, baby greens, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, broccoli, cannellini beans, rosemary, basil, carrot, parsley, olive oil, leek, potato, sherry vinegar