lemon, balsamic vinegar, bay leaf & shallot recipes

4 recipes

Page 1

Scallops with Crisped Speck and Herbed Lentils

marthastewart.com

Ingredients: lemon, balsamic vinegar, shallot, bay leaf, deli ham, scallop, celery, orange, extra virgin olive oil, chive, parsley, baby greens, thyme, green lentils

Red Cabbage and Apple Salad

eatsmarter.com

Ingredients: lemon, balsamic vinegar, shallot, bay leaf, pine nut, peppercorn, red cabbage, apple, marjoram, juniper berry, olive oil, clove, cinnamon, apple juice, sugar

Roast Carrot, Lentil & Hazelnut Salad with Rose Water

eatwell.co.nz

Ingredients: lemon, balsamic vinegar, shallot, bay leaf, hazelnut, cumin, mixed greens, green olives, extra virgin olive oil, coriander, carrot, green beans, lentils, thyme, rose water

Build-Your-Own Shish Kabobs

foodnetwork.com

Ingredients: lemon, balsamic vinegar, shallot, bay leaf, shrimp, chicken breast, beef steak, soy sauce, cherry tomato, orange, zucchini, rosemary, corn cob, dijon mustard, parsley, olive oil, button mushroom, bell pepper, thyme, new potato, onion, garlic, tarragon, lime, canola oil, chili flake