lemon, balsamic vinegar, garlic, canned chickpea, olive oil & parsley recipes

9 recipes

Page 1

DIY Black Tahini and Beet Hummus Recipe

seriouseats.com

Ingredients: lemon, balsamic vinegar, parsley, olive oil, garlic, canned chickpea, cumin, black sesame paste, beetroot

BRUSSEL SPROUT SALAD ( NORDIC CUISINE)

chefjar.com

Ingredients: lemon, balsamic vinegar, parsley, olive oil, garlic, canned chickpea, apple, frisee, capers, brussels sprout

Brussel Sprout Recipe

myrecipemagic.com

Ingredients: lemon, balsamic vinegar, parsley, olive oil, garlic, canned chickpea, apple, frisee, capers, brussels sprout

Salmon with Quinoa Salad

myfoodbook.com.au

Ingredients: lemon, balsamic vinegar, parsley, olive oil, garlic, canned chickpea, chorizo, salmon, almond, vegetable oil, smoked paprika, green beans, quinoa

Balsamic roasted ratatouille with chickpeas

womensweeklyfood.com.au

Ingredients: lemon, balsamic vinegar, parsley, olive oil, garlic, canned chickpea, red onion, zucchini, eggplant, button mushroom, pumpkin, bell pepper, canned tomato

Creamy Feta, Tomato, and Chickpea Israeli Couscous Casserole

joanne-eatswellwithothers.com

Ingredients: lemon, balsamic vinegar, parsley, olive oil, garlic, canned chickpea, parmesan, israeli couscous, feta, cumin, cherry tomato, oregano, scallion, vegetable broth

Mediterranean Power Bowl {Gluten Free}

nutritiouseats.com

Ingredients: lemon, balsamic vinegar, parsley, olive oil, garlic, canned chickpea, feta, dill, cherry tomato, romaine, cucumber, oregano, quinoa, agave nectar

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: lemon, balsamic vinegar, parsley, olive oil, garlic, canned chickpea, worcestershire, beef steak, kale, extra virgin olive oil, red wine vinegar, rosemary, dijon mustard, oregano, cilantro, thyme, onion, scallion, vegetable broth, chili flake

Vegan shepherd's pie

jamieoliver.com

Ingredients: lemon, balsamic vinegar, parsley, olive oil, garlic, canned chickpea, bread crumbs, celery, vegan butter, sun dried tomato, coriander, rosemary, red wine, carrot, lentils, thyme, onion, potato, chestnut mushroom, sweet potato, vegetable broth