lemon, balsamic vinegar, kale & canned chickpea recipes
7 recipes
Page 1
Kale Salad with Lemon Dressing
umami.site
Ingredients: lemon, balsamic vinegar, kale, canned chickpea, feta, green olives, olive oil, onion
Roasted Beet, Brown Rice & Chickpea Burgers with Crispy Kale & a Thyme Tahini Sauce {gf+v}
shelikesfood.com
Ingredients: lemon, balsamic vinegar, kale, canned chickpea, brown rice, tahini, olive oil, beetroot, thyme, garlic
Roasted Sweet Potato, Chickpea & Kale Sheet-Pan Salad
food52.com
Ingredients: lemon, balsamic vinegar, kale, canned chickpea, almond, sharp cheddar, red onion, apple, extra virgin olive oil, dijon mustard, sugar, sweet potato
Mediterranean Kale Salad with Hummus Dressing
twopeasandtheirpod.com
Ingredients: lemon, balsamic vinegar, kale, canned chickpea, pita chips, feta, cherry tomato, kalamata olives, extra virgin olive oil, cucumber, basil, artichoke, bell pepper, hummus
Back to School (After School) Tapas Plate
thehealthyapple.com
Ingredients: lemon, balsamic vinegar, kale, canned chickpea, celery, red onion, roasted red peppers, extra virgin olive oil, basil, canned beans, parsley, cilantro, avocado, red quinoa, scallion
Roasted Butternut Squash Kale Salad with Farro and Goat Cheese
fitfoodiefinds.com
Ingredients: lemon, balsamic vinegar, kale, canned chickpea, farro, goat cheese, red onion, maple syrup, dried cherry, dijon mustard, olive oil, butternut squash, pumpkin seeds, garlic, vegetable broth
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: lemon, balsamic vinegar, kale, canned chickpea, worcestershire, beef steak, extra virgin olive oil, red wine vinegar, rosemary, dijon mustard, parsley, olive oil, oregano, cilantro, thyme, onion, garlic, scallion, vegetable broth, chili flake