lemon, balsamic vinegar, parsley, thyme, onion & butter recipes
4 recipes
Page 1
Red cabbage timbales with mushroom stuffing
goodhousekeeping.com
Ingredients: butter, lemon, balsamic vinegar, parsley, thyme, onion, cashew, bread crumbs, red cabbage, red wine vinegar, red wine, egg, button mushroom, sugar
Cheese and Onion Quiche:
preppykitchen.com
Ingredients: butter, lemon, balsamic vinegar, parsley, thyme, onion, parmesan, heavy cream, flour, gouda, shallot, zucchini, chard, white pepper, egg, button mushroom, summer squash, canned artichoke
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: butter, lemon, balsamic vinegar, parsley, thyme, onion, brisket, beef stock, milk, pretzel bun, celery, peppercorn, red onion, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, egg, clove, apple cider vinegar, garlic, canola oil
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: butter, lemon, balsamic vinegar, parsley, thyme, onion, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, cheddar, celery, cracked pepper, white wine, baby carrot, brown sugar, apple, extra virgin olive oil, marjoram, carrot, polenta, wholegrain mustard, radish, tomato paste, beetroot, parsnip, garlic, scallion