lemon, balsamic vinegar, vegetable oil & leek recipes
5 recipes
Page 1
Red Lentil and Vegetables with Grilled Catfish
eatsmarter.com
Ingredients: lemon, balsamic vinegar, vegetable oil, leek, catfish, red lentils, tarragon, lime, vegetable broth
Leek and Caramelized Onion Pasties
occasionallyeggs.com
Ingredients: lemon, balsamic vinegar, vegetable oil, leek, spelt, coconut oil, coconut sugar, caramelized onions, peas, white beans, onion, hummus
Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )
eatwell.co.nz
Ingredients: lemon, balsamic vinegar, vegetable oil, leek, beef stew meat, chicken stock, butter, peppercorn, red onion, red wine, bay leaf, olive oil, thyme, watercress
Pumpkin and Kale with Creamy Polenta: Meatless Monday Dinner
happykitchen.rocks
Ingredients: lemon, balsamic vinegar, vegetable oil, leek, parmesan, mozzarella, kale, basil, polenta, demerara sugar, olive oil, pumpkin, thyme, chile pepper, garlic, pomegranate
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, balsamic vinegar, vegetable oil, leek, baguette, goat cheese, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, bay leaf, celeriac, parsley, tomato paste, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne