lemon, basil, cannellini beans & rosemary recipes
7 recipes
Page 1
White Bean Dip
loveandlemons.com
Ingredients: lemon, cannellini beans, rosemary, basil, extra virgin olive oil
Warm Bean and Herb Salad
food.com
Ingredients: lemon, cannellini beans, rosemary, basil, extra virgin olive oil, vegetable oil, parsley, sage, garlic
DIY basil pesto tagliatelle with tomatoes, beans & greens
jamieoliver.com
Ingredients: lemon, cannellini beans, rosemary, basil, almond meal, parmesan, tagliatelle, cherry tomato, extra virgin olive oil, olive oil, green beans, baby greens, garlic
Kale Minestrone with Pistou
bonappetit.com
Ingredients: lemon, cannellini beans, rosemary, basil, pancetta, parmesan, celery, canned whole tomato, carrot, bay leaf, olive oil, tomato paste, leek, oregano, cavolo nero, onion, potato, garlic, chili flake
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: lemon, cannellini beans, rosemary, basil, parmesan, ricotta, milk, bread, butter, celery, white wine, snap peas, carrot, egg, peas, olive oil, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: lemon, cannellini beans, rosemary, basil, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, carrot, parsley, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: lemon, cannellini beans, rosemary, basil, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, carrot, parsley, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar