lemon, basil, capers & fennel recipes
10 recipes
Page 1
Tuscan Tuna Sandwiches
crecipe.com
Ingredients: lemon, fennel, basil, capers, canned tuna, sourdough bread, red onion, olive oil, bell pepper
Sea Bass with Caper Sauce
cdkitchen.com
Ingredients: lemon, fennel, basil, capers, sea bass, butter, white wine, extra virgin olive oil, thyme, garlic
Italian Baked Fish
deliaonline.com
Ingredients: lemon, fennel, basil, capers, cod, olive oil, button mushroom, tomato, black olives, onion, garlic
Stuffed sea bass
jamieoliver.com
Ingredients: lemon, fennel, basil, capers, sea bass, butter, dill, tomato sauce, white wine, fresh mint, parsley, olive oil, fennel seed, new potato, garlic
Ratatouille
jamieoliver.com
Ingredients: lemon, fennel, basil, capers, herbes de provence, red onion, zucchini, eggplant, coriander, parsley, olive oil, tomato, bell pepper, mint, garlic
Slow Cooker Aubergines
recipes.camp
Ingredients: lemon, fennel, basil, capers, slivered almonds, bread, feta, red onion, sun dried tomato, eggplant, chive, coriander, parsley, olive oil, tomato, garlic
Slow cooker aubergines
crecipe.com
Ingredients: lemon, fennel, basil, capers, slivered almonds, bread, feta, red onion, sun dried tomato, eggplant, chive, coriander, parsley, olive oil, tomato, garlic
Prosciutto-Wrapped Shrimp on Artichoke, Fennel, and Tomato Salad
crecipe.com
Ingredients: lemon, fennel, basil, capers, shrimp, worcestershire, prosciutto, butter, cherry tomato, paprika, hot sauce, artichoke, dijon mustard, olive oil, cooking spray, bell pepper, sugar, garlic, lime
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: lemon, fennel, basil, capers, chicken leg, chicken stock, canned anchovy, butter, extra virgin olive oil, chive, red wine vinegar, dijon mustard, parsley, olive oil, butternut squash, saffron, watercress, mint, garlic, chervil
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: lemon, fennel, basil, capers, mussel, canned anchovy, butter, celery, dill, white wine, shallot, zucchini, extra virgin olive oil, fresh mint, carrot, dijon mustard, parsley, radish, watercress, tarragon, vegetable broth