lemon, basil, capers, garlic, red wine vinegar & butter recipes
2 recipes
Page 1
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: butter, lemon, red wine vinegar, basil, capers, garlic, canned anchovy, sole, flour, extra virgin olive oil, broccoli, fresh mint, dijon mustard, parsley, olive oil, new potato, pickle
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: butter, lemon, red wine vinegar, basil, capers, garlic, chicken leg, chicken stock, canned anchovy, fennel, extra virgin olive oil, chive, dijon mustard, parsley, olive oil, butternut squash, saffron, watercress, mint, chervil