lemon, basil, capers, olive oil, red wine vinegar & canned anchovy recipes
7 recipes
Page 1
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: canned anchovy, lemon, red wine vinegar, basil, olive oil, capers, bottarga, pine nut, celery, zucchini, parsley, chile pepper, sugar, garlic
Lentil Puttanesca with Salmon
foodnetwork.com
Ingredients: canned anchovy, lemon, red wine vinegar, basil, olive oil, capers, salmon, cracked pepper, kalamata olives, parsley, lentils, onion, canned tomato, garlic, chili flake
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: canned anchovy, lemon, red wine vinegar, basil, olive oil, capers, lamb rump, almond, butter, broccoli, rosemary, dijon mustard, white pepper, parsley, thyme, mint
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, lemon, red wine vinegar, basil, olive oil, capers, sole, flour, butter, extra virgin olive oil, broccoli, fresh mint, dijon mustard, parsley, new potato, pickle, garlic
Slow-roasted pork with salsa verde and scruffy roast potatoes
foodandhome.co.za
Ingredients: canned anchovy, lemon, red wine vinegar, basil, olive oil, capers, pork shoulder, cumin, paprika, dried chilies, rosemary, fresh mint, wholegrain mustard, salsa verde, smoked paprika, parsley, thyme, pickle, potato, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, red wine vinegar, basil, olive oil, capers, tuna steak, pine nut, feta, eggplant, extra virgin olive oil, rosemary, bay leaf, allspice, parsley, tomato, arugula, baby greens, onion, garlic
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: canned anchovy, lemon, red wine vinegar, basil, olive oil, capers, chicken leg, chicken stock, butter, fennel, extra virgin olive oil, chive, dijon mustard, parsley, butternut squash, saffron, watercress, mint, garlic, chervil