lemon, basil, capers, salmon & pickle recipes
2 recipes
Page 1
Sous Vide Kumquats with Grand Marnier, Cinnamon and Basil with Organic Salmon Tartar
sousvidetools.com
Ingredients: salmon, lemon, basil, capers, pickle, bread, dill, shallot, mixed greens, orange, cucumber, orange liqueur, olive oil, cinnamon, sugar, kumquat
Salmon tartar, celery root and raisins salad, horseradish and dill cream, yuzu flavored radish
ateliersetsaveurs.com
Ingredients: salmon, lemon, basil, capers, pickle, baguette, sour cream, horseradish, yuzu juice, dill, shallot, fleur de sel, chive, dijon mustard, white pepper, egg, celeriac, radish, canola oil