lemon, basil, capers, sugar & extra virgin olive oil recipes

15 recipes

Page 1

Pasta with Roasted Tomato Sauce

marthastewart.com

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, spaghetti, tomato

Pasta with Roasted Tomato Sauce

marthastewart.com

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, spaghetti, tomato

Prosciutto and artichoke platter

womensweeklyfood.com.au

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, prosciutto, bread, feta, fig, asparagus

Rory O'Connell's Smoked Mackerel 'Tonnato'

rte.ie

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, canned anchovy, smoked mackerel, egg, mayonnaise, tomato

Pollo alla Cacciatore

allrecipes.com

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, whole chicken, celery, green olives, tomato, onion, potato

Around the World Fries: Crispy Polenta Poutine

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, ground turkey, ricotta, garlic & herb seasoning, polenta, onion, canned tomato, garlic

Gizzi Erskine’s tuna and caponata salad

goodtoknow.co.uk

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, tuna steak, red onion, balsamic vinegar, cherry tomato, kalamata olives, eggplant, arugula, bell pepper, garlic

Salade niçoise

womensweeklyfood.com.au

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, canned anchovy, canned tuna, celery, red onion, egg, tomato, green beans, black olives, garlic

Fresh Mediterranean Bean Salad

themediterraneandish.com

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, canned kidney beans, red onion, canned cannellini beans, cucumber, fresh mint, dijon mustard, parsley, bell pepper, garlic, canned chickpea

Pasta With Homemade Ricotta & Oven Roasted Tomatoes

italianfoodforever.com

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, pine nut, parmesan, heavy cream, short-cut pasta, milk, kalamata olives, olive oil, tomato, thyme, garlic

Crispy artichokes with hazelnut salsa verde

deliciousmagazine.co.uk

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, canned anchovy, hazelnut, bread crumbs, flour, shallot, artichoke, egg, parsley, olive oil, oregano, garlic

Spaghettoni with Nolche olives, lemon scented tomatoes and oregano from Vendicari

finedininglovers.com

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, spaghetti, pecorino, bread, honey, bay leaf, parsley, tomato, oregano, black olives, onion, garlic

Swordfish And Caponata Di Melanzanes

crecipe.com

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, canned anchovy, swordfish, pine nut, tomato sauce, balsamic vinegar, eggplant, raisins, tomato, black olives, onion, garlic, chili flake

Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, chicken stock, canned anchovy, tuna steak, creme fraiche, balsamic vinegar, kalamata olives, eggplant, raisins, tomato, bell pepper, onion, garlic, chili flake

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: lemon, extra virgin olive oil, basil, capers, sugar, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, celery, cracked pepper, yeast, shallot, egg, parsley, olive oil, pimiento-stuffed green olives, oregano, black olives, bell pepper, garlic, giardiniera