lemon, basil, capers, white wine & chicken stock recipes

9 recipes

Page 1

Chicken Picatta

littleferrarokitchen.com

Ingredients: chicken stock, lemon, white wine, basil, capers, chicken breast, flour, garlic powder, egg, olive oil, oregano, chili powder, garlic, chili flake

Shrimp With Feta over Couscous

food.com

Ingredients: chicken stock, lemon, white wine, basil, capers, shrimp, couscous, feta, kalamata olives, olive oil, cornstarch, tomato, oregano, onion, garlic

Classic Chicken Piccata with Lemon and Capers

littleferrarokitchen.com

Ingredients: chicken stock, lemon, white wine, basil, capers, chicken breast, flour, butter, garlic powder, egg, olive oil, oregano, garlic, chili flake, cayenne

Herb-Stuffed Pork Loin

howtofeedaloon.com

Ingredients: chicken stock, lemon, white wine, basil, capers, canned anchovy, pork loin, parmesan, heavy cream, flour, shallot, brown sugar, rosemary, parsley, olive oil, garlic

Herb stuffed pork loin: the recipe to make a delicious meal

cookist.com

Ingredients: chicken stock, lemon, white wine, basil, capers, canned anchovy, pork loin, parmesan, heavy cream, flour, shallot, brown sugar, rosemary, parsley, olive oil, garlic

Poached chicken with baby vegetables and salsa verde ( SERVES 4 )

eatwell.co.nz

Ingredients: chicken stock, lemon, white wine, basil, capers, chicken breast, cream, peppercorn, baby carrot, snow peas, bay leaf, peas, parsley, olive oil, pickle, garlic

Chicken Piccata (CPK Copy Cat) Recipe - (4/5)

keyingredient.com

Ingredients: chicken stock, lemon, white wine, basil, capers, chicken breast, spaghetti, heavy cream, flour, butter, shallot, white pepper, parsley, olive oil, garlic, seasoned salt

One Pot Greek Chicken Pasta with Creamy Feta Wine Sauce

hostthetoast.com

Ingredients: chicken stock, lemon, white wine, basil, capers, chicken breast, heavy cream, short-cut pasta, feta, cherry tomato, shallot, kalamata olives, olive oil, oregano, spinach, garlic, chili flake

Swordfish Steaks with Black Olive Tapenade and Rice

eatsmarter.com

Ingredients: chicken stock, lemon, white wine, basil, capers, canned anchovy, swordfish, parmesan, butter, saffron strands, cherry tomato, extra virgin olive oil, dijon mustard, olive oil, black olives, onion, risotto rice, garlic, chili flake