lemon, basil, carrot, extra virgin olive oil, celery & dijon mustard recipes
4 recipes
Page 1
Richard Corrigan's Russian Salad
rte.ie
Ingredients: celery, lemon, extra virgin olive oil, basil, carrot, dijon mustard, fava beans, cauliflower, cabbage, egg, peas, celeriac, potato, tarragon, corn oil
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: celery, lemon, extra virgin olive oil, basil, carrot, dijon mustard, peppercorn, white wine, cauliflower, coriander, red wine vinegar, bay leaf, egg, parsley, capers, leek, thyme, asparagus
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: celery, lemon, extra virgin olive oil, basil, carrot, dijon mustard, salmon, walnut, dill, red onion, shallot, sun dried tomato, red wine vinegar, bay leaf, parsley, capers, cilantro, avocado oil, garlic, green lentils
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: celery, lemon, extra virgin olive oil, basil, carrot, dijon mustard, mussel, canned anchovy, butter, dill, white wine, shallot, zucchini, fennel, fresh mint, parsley, radish, capers, watercress, tarragon, vegetable broth