lemon, basil, cilantro, dijon mustard & extra virgin olive oil recipes
7 recipes
Page 1
Stella® Fresh Mozzarella Cheese and Stone Fruit Salad
culturecheesemag.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, cilantro, fresh mozzarella, maple syrup, plum, apricot
Summery Feta and Avocado Rice Salad
tilda.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, cilantro, feta, red onion, cucumber, long-grain white rice, tomato, black olives, avocado, sugar
Chickpea Salad
kitchenconfidante.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, cilantro, red onion, rice wine vinegar, cucumber, jalapeno, chickpea, mint, canned tomato, garlic
Cucumber Tomato Chickpea Salad
thisgrandmaisfun.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, cilantro, feta, red onion, rice wine vinegar, cucumber, mint, canned tomato, garlic, canned chickpea
Mixed-Herbs Salad With Olives, Tomatoes, and Fresh Mozzarella Recipe
seriouseats.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, cilantro, fresh mozzarella, balsamic vinegar, cherry tomato, kalamata olives, green olives, parsley, arugula, thyme, mint
3 Healthy Green Juice Recipes
loveandlemons.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, cilantro, pine nut, ginger root, blueberry, peach, long-grain white rice, olive oil, spinach, garlic, lime, chili flake
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, cilantro, salmon, walnut, celery, dill, red onion, shallot, sun dried tomato, red wine vinegar, carrot, bay leaf, parsley, capers, avocado oil, garlic, green lentils