lemon, basil, extra virgin olive oil, dijon mustard, parsley & asparagus recipes
5 recipes
Page 1
Arugula, Spring Peas, Asparagus and Feta in an Herbed Vinaigrette
karistabennett.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, parsley, asparagus, feta, fleur de sel, peas, arugula, sugar, chili flake
Broccoli and asparagus salad with herbs and feta
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, parsley, asparagus, almond, feta, broccoli, white wine vinegar, olive oil, sunflower seeds, mint, chili flake
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, parsley, asparagus, bacon, butter, olive oil, capers, thyme, onion, mint, potato, garlic
Grilled Vegetable Tuna Salad Recipe
tastyeverafter.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, parsley, asparagus, canned tuna, israeli couscous, cumin, zucchini, eggplant, champagne vinegar, capers, bell pepper, summer squash, garlic, scallion, chili flake
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, parsley, asparagus, celery, peppercorn, white wine, cauliflower, coriander, red wine vinegar, carrot, bay leaf, egg, capers, leek, thyme