lemon, basil, extra virgin olive oil, dijon mustard, shallot & dill recipes
4 recipes
Page 1
Whole roasted trout with salsa verde, roasted new potatoes and lemons
bbc.co.uk
Ingredients: lemon, dill, shallot, extra virgin olive oil, basil, dijon mustard, trout, canned anchovy, parsley, capers, new potato, watercress, mint, tarragon
Veal escalopes with salsa verde
bbc.co.uk
Ingredients: lemon, dill, shallot, extra virgin olive oil, basil, dijon mustard, veal steak, canned anchovy, fresh mint, parsley, capers, spinach, garlic, tarragon, chervil
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: lemon, dill, shallot, extra virgin olive oil, basil, dijon mustard, salmon, walnut, celery, red onion, sun dried tomato, red wine vinegar, carrot, bay leaf, parsley, capers, cilantro, avocado oil, garlic, green lentils
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: lemon, dill, shallot, extra virgin olive oil, basil, dijon mustard, mussel, canned anchovy, butter, celery, white wine, zucchini, fennel, fresh mint, carrot, parsley, radish, capers, watercress, tarragon, vegetable broth