lemon, basil, extra virgin olive oil, pine nut, garlic & dijon mustard recipes

9 recipes

Page 1

Asparagus Soup

loveandlemons.com

Ingredients: pine nut, lemon, extra virgin olive oil, basil, dijon mustard, garlic, fresh mint, peas, asparagus, potato, scallion, chili flake

Silver Fern Farms flat irons with Italian herb rub and pesto salad ( SERVES 4 )

eatwell.co.nz

Ingredients: pine nut, lemon, extra virgin olive oil, basil, dijon mustard, garlic, beef stew meat, almond, pecorino, rustic italian bread, kalamata olives, parsley

Aioli-and-Pesto Fingerling Potato Salad

meatwave.com

Ingredients: pine nut, lemon, extra virgin olive oil, basil, dijon mustard, garlic, parmesan, pecorino, shallot, white wine vinegar, egg, potato, canola oil

Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe

seriouseats.com

Ingredients: pine nut, lemon, extra virgin olive oil, basil, dijon mustard, garlic, parmesan, pecorino, shallot, white wine vinegar, egg, potato, canola oil

Pine Nut, Olive, Feta, and Cauliflower Salad

eatsmarter.com

Ingredients: pine nut, lemon, extra virgin olive oil, basil, dijon mustard, garlic, feta, cauliflower, onion flake, kalamata olives, marjoram, parsley, oregano, thyme

Broccoli Pasta Salad

thelastfoodblog.com

Ingredients: pine nut, lemon, extra virgin olive oil, basil, dijon mustard, garlic, rigatoni, feta, cracked pepper, red onion, maple syrup, cherry tomato, red wine vinegar, broccoli

Broccoli Tahini Pasta Salad

loveandlemons.com

Ingredients: pine nut, lemon, extra virgin olive oil, basil, dijon mustard, garlic, spiral pasta, maple syrup, cherry tomato, sun dried tomato, zucchini, broccoli, tahini, white wine vinegar, green beans

3 Healthy Green Juice Recipes

loveandlemons.com

Ingredients: pine nut, lemon, extra virgin olive oil, basil, dijon mustard, garlic, ginger root, blueberry, peach, long-grain white rice, olive oil, cilantro, spinach, lime, chili flake

Sun-Dried Tomato Pasta Salad with California Prunes

foodabovegold.com

Ingredients: pine nut, lemon, extra virgin olive oil, basil, dijon mustard, garlic, pecorino, short-cut pasta, shallot, sun dried tomato, kalamata olives, rosemary, artichoke, parsley, oregano, avocado oil, prunes, chili flake