lemon, basil, extra virgin olive oil, rosemary, thyme & fresh mint recipes
4 recipes
Page 1
Cauliflower Rice Stuffing
mayihavethatrecipe.com
Ingredients: lemon, extra virgin olive oil, rosemary, fresh mint, basil, thyme, pecan, tamari, onion powder, garlic, cauliflower rice, craisins
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, rosemary, fresh mint, basil, thyme, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, parmesan, canned cannellini beans, parsley, fennel seed, green beans, asparagus, garlic, canned chickpea
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, rosemary, fresh mint, basil, thyme, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, parmesan, canned cannellini beans, parsley, fennel seed, green beans, asparagus, garlic, canned chickpea
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: lemon, extra virgin olive oil, rosemary, fresh mint, basil, thyme, pork fat, lamb shank, buttermilk, flour, butter, celery, carrot, egg, allspice, olive oil, white cornmeal, oregano, cilantro, lima beans, onion, mint, garlic, okra, vegetable broth, baking soda