lemon, basil, garlic, carrot, vegetable broth & mint recipes
4 recipes
Page 1
Spicy Spring Vegetable Egg Drop Soup
joanne-eatswellwithothers.com
Ingredients: lemon, basil, carrot, mint, garlic, vegetable broth, parmesan, harissa, egg, peas, olive oil, asparagus, scallion
Spicy Vegetarian Thai Noodle Bowl Recipe
archanaskitchen.com
Ingredients: lemon, basil, carrot, mint, garlic, vegetable broth, dark soy sauce, vermicelli, sesame seed, alfalfa, ginger root, rice wine vinegar, coriander, cucumber, bell pepper, roasted peanuts, tofu, thai chile pepper, thai red curry paste, chili oil, baby corn
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: lemon, basil, carrot, mint, garlic, vegetable broth, parmesan, ricotta, bow-tie pasta, butter, balsamic vinegar, hot sauce, extra virgin olive oil, chive, honey, peas, parsley, curry, bell pepper, onion, chili flake
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: lemon, basil, carrot, mint, garlic, vegetable broth, pork fat, lamb shank, buttermilk, flour, butter, celery, extra virgin olive oil, rosemary, fresh mint, egg, allspice, olive oil, white cornmeal, oregano, cilantro, lima beans, thyme, onion, okra, baking soda