lemon, basil, garlic, oregano, vegetable broth & zucchini recipes
6 recipes
Page 1
Zucchini and Yellow Squash Ribbons w/Fresh Herbs
justapinch.com
Ingredients: lemon, zucchini, basil, oregano, garlic, vegetable broth, extra virgin olive oil, onion, summer squash
Mediterranean Couscous Stuffed Peppers
ourhappymess.com
Ingredients: lemon, zucchini, basil, oregano, garlic, vegetable broth, couscous, feta, canned black-eyed peas, olive oil, tomato, bell pepper, onion, turmeric
Lentil Soup (Italian Vegetable)
cookingclassy.com
Ingredients: lemon, zucchini, basil, oregano, garlic, vegetable broth, parmesan, kale, carrot, olive oil, lentils, thyme, onion, canned tomato
Best Kale Minestrone Soup Recipe
theendlessmeal.com
Ingredients: lemon, zucchini, basil, oregano, garlic, vegetable broth, pine nut, parmesan, celery, kale, canned whole tomato, carrot, canned beans, parsley, olive oil, tomato paste, onion, potato
Summer Corn Zucchini White Bean Soup
aberdeenskitchen.com
Ingredients: lemon, zucchini, basil, oregano, garlic, vegetable broth, cumin, celery, white wine, paprika, extra virgin olive oil, carrot, white beans, jalapeno, coriander powder, wild rice, thyme, onion, sweet corn, cayenne
Minestrone Soup
theforkedspoon.com
Ingredients: lemon, zucchini, basil, oregano, garlic, vegetable broth, parmesan, ditalini, celery, canned cannellini beans, kale, rosemary, carrot, parsley, kidney beans, olive oil, tomato paste, green beans, cilantro, onion, canned tomato, chili flake