lemon, basil, garlic, pine nut, extra virgin olive oil & artichoke recipes
8 recipes
Page 1
Artichoke Tapenade
realfoodbydad.com
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, garlic, parmesan, parsley, capers, tarragon
Artichoke & Parsley Pesto Spaghetti with Marinated Artichokes
yummly.co.uk
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, garlic, spaghetti, chive, parsley, lima beans
Chicken Bruschetta with Artichoke Salad
cleaneatingmag.com
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, garlic, chicken breast, pecorino, feta, red wine vinegar, tomato, oregano
Italian Rice Salad with Tuna (Insalata di Riso)
eatingeuropean.com
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, garlic, canned tuna, mozzarella, cherry tomato, green olives, long-grain white rice, parsley, corn, bell pepper
Mediterranean Bruschetta Crostini Appetizer
veganinthefreezer.com
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, garlic, bread, cauliflower, kalamata olives, green olives, capers, oregano, onion powder, bell pepper
Artichoke & Spinach Flatbread Pizza
thelastfoodblog.com
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, garlic, fresh mozzarella, flatbread, feta, cracked pepper, red onion, zucchini, olive oil, baby greens, chili flake
Spring Asparagus Pasta Salad
ellerepublic.de
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, garlic, parmesan, short-cut pasta, cracked pepper, dill, zucchini, red wine vinegar, capers, baby greens, asparagus, scallion
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, garlic, pecorino, short-cut pasta, shallot, sun dried tomato, kalamata olives, rosemary, dijon mustard, parsley, oregano, avocado oil, prunes, chili flake