lemon, basil, kalamata olives, dijon mustard & artichoke recipes
6 recipes
Page 1
Vegan Italian Pasta Salad
thekitchengirl.com
Ingredients: lemon, kalamata olives, basil, artichoke, dijon mustard, macaroni, red onion, pickled beets, extra virgin olive oil, capers, vinegar, garlic
Mediterranean Pasta Salad
amandascookin.com
Ingredients: lemon, kalamata olives, basil, artichoke, dijon mustard, asiago, macaroni, red onion, olive oil, capers, beetroot, vinegar
Mediterranean Pasta Salad
frommybowl.com
Ingredients: lemon, kalamata olives, basil, artichoke, dijon mustard, spiral pasta, sun-dried tomatoes in oil, extra virgin olive oil, cucumber, oregano, tofu, garlic
Mediterranean Salmon Salad
reluctantentertainer.com
Ingredients: lemon, kalamata olives, basil, artichoke, dijon mustard, salmon, feta, radicchio, sun dried tomato, orange, romaine, extra virgin olive oil, cucumber, red wine vinegar, honey, oregano, apple cider vinegar, mint
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: lemon, kalamata olives, basil, artichoke, dijon mustard, pine nut, pecorino, short-cut pasta, shallot, sun dried tomato, extra virgin olive oil, rosemary, parsley, oregano, avocado oil, prunes, garlic, chili flake
Greek Pasta Salad
fivehearthome.com
Ingredients: lemon, kalamata olives, basil, artichoke, dijon mustard, chicken breast, spiral pasta, yogurt, butter, feta, cherry tomato, extra virgin olive oil, garlic powder, cucumber, red wine vinegar, oregano, onion powder, sugar, garlic