lemon, basil, olive oil, chickpea & canned tomato recipes
4 recipes
Page 1
Quinoa and Vegetable Salad (Gluten-Free)
lifemadedelicious.ca
Ingredients: lemon, basil, olive oil, chickpea, canned tomato, feta, kalamata olives, bell pepper, quinoa, sweet corn
One-Pot Lemon-Basil Orzo and Vegetables
bettycrocker.com
Ingredients: lemon, basil, olive oil, chickpea, canned tomato, orzo, zucchini, onion, garlic, vegetable broth
Chickpea Puttanesca
darngoodveggies.com
Ingredients: lemon, basil, olive oil, chickpea, canned tomato, kalamata olives, honey, parsley, tomato paste, capers, onion, garlic, chili flake, italian seasoning
“Gypsy” Celebration Soup
thedailymeal.com
Ingredients: lemon, basil, olive oil, chickpea, canned tomato, chicken stock, cumin, celery, carrot, white pepper, peas, smoked paprika, parsley, cinnamon, bell pepper, onion, turmeric, garlic