lemon, basil, parsley, canned chickpea & zucchini recipes
3 recipes
Page 1
Summer Zucchini Pasta Salad with Greek Yogurt-Herb Dressing
inspiralized.com
Ingredients: lemon, zucchini, basil, parsley, canned chickpea, greek yogurt, red onion, cherry tomato, extra virgin olive oil, corn husk, garlic, seasoned salt, sherry vinegar
Italian Chopped Salad With Farro & Chickpeas
italianfoodforever.com
Ingredients: lemon, zucchini, basil, parsley, canned chickpea, farro, red onion, radicchio, extra virgin olive oil, cucumber, capers, tomato, arugula, bell pepper
Mediterranean Farfalle Pasta Salad
cooknourishbliss.com
Ingredients: lemon, zucchini, basil, parsley, canned chickpea, walnut, bow-tie pasta, feta, red onion, maple syrup, sun dried tomato, dijon mustard, olive oil, button mushroom, baby greens, garlic