lemon, basil, pine nut, extra virgin olive oil, chili flake & artichoke recipes
4 recipes
Page 1
One Pot Creamy Tuscan Pesto and Artichoke Pasta
halfbakedharvest.com
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, chili flake, pesto, linguine, burrata, dill, shallot, canned beans, cavolo nero, coconut milk
Artichoke & Spinach Flatbread Pizza
thelastfoodblog.com
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, chili flake, fresh mozzarella, flatbread, feta, cracked pepper, red onion, zucchini, olive oil, baby greens, garlic
Antipasto Mozzarella Sandwich with Lemon Pesto
halfbakedharvest.com
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, chili flake, salami, prosciutto, pesto, parmesan, provolone, mozzarella, rustic italian bread, sun dried tomato, roasted red peppers, arugula
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: pine nut, lemon, extra virgin olive oil, basil, artichoke, chili flake, pecorino, short-cut pasta, shallot, sun dried tomato, kalamata olives, rosemary, dijon mustard, parsley, oregano, avocado oil, prunes, garlic