lemon, basil, ricotta, egg, nutmeg & cannellini beans recipes
1 recipes
Page 1
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: ricotta, lemon, cannellini beans, basil, egg, nutmeg, parmesan, milk, bread, butter, celery, white wine, rosemary, snap peas, carrot, peas, olive oil, baby greens, cavolo nero, onion, garlic, vegetable broth